"Designing For Our Client's, Clients"
"Designing For Our Client's, Clients"

Sugar Factory Mall of America

EDG designed a new Sugar factory restaurant and retail candy shop concept for the Mall of America. The relaxed dining experience was inspired by the french brasserie Cafes of Paris.

The use of light white paneling to anchor architecturally the space was complemented with white carrera marble counters and tables. Brass metal fixtures and deep red upholstery combine to make a nod to the Brassiere. The space is divided between the restaurant and retail candy area by the bar. Large crystal chandeliers flank the rounded dining banquettes to soften and give playfulness to the space.


Minneapolis, MN


Hospitality Strategy
Interior Architectural Design
Restaurant Planning
Furnishing Design
Furniture Selection
Lighting Design
Fabrication Coordination
Construction Documentation
Construction Administration

Sq. Ft.